Punch the softness into your meat.

Eating tough and stringy meat can be so frustrating that you’d want to punch things really hard. The DCI Knuckle Pounder Meat Tenderizer takes this negative reaction and tries to divert it towards the solution. This meat tenderizer looks and functions like brass knuckles, but instead of breaking jaws and faces, you use it to pound meat until it’s tenderized. Made of aluminum alloy, the Knuckle Pounder is light and durable and comes with ergonomic gangster grooves to prevent slippage.

Buy on www.amazon.com
Under $25